Monday, May 18, 2009
Dang Pizza Braid
Tonight for the band dinner, I tried making a Pizza Braid. I filled one with pepperoni, tomato sauce, and mozarella cheese. I filled the other with ground beef, tomato sauce, bacon, onion, and mozarella cheese. It would have been really good, but the bottoms of both of the pizza braids were pretty much burnt, but the tops were still almost gooey pizza dough. I have no idea what happened or what to do differently. At first, I thought it was the pan, but I used two different pans and they were both burnt. I think I'm gonna blame it on the old church oven.